Tác giả: qcv

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  Vietnamese Long Pepper: A Unique Flavor and Application

  by: qcv Tin tức 0 2025-08-21 08:53:46

  When we talk about Vietnamese spices, we often think of black peppercorns. However, another spice, equally distinctive and highly valuable, is Vietnamese long pepper (Piper longum). With its unique shape, complex flavor profile, and great medicinal uses, Vietnamese long pepper is establishing its position in both the culinary and medical worlds. 1. Origin and Growing Regions […]

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  Vietnamese Eel Exports: A Rich Flavor from the Paddy Fields

  by: qcv Tin tức 0 2025-08-20 08:44:46

  Eel, a familiar aquatic species to the Vietnamese people, has long been a traditional and nutritious dish. With its superior quality and sustainable farming practices, Vietnamese eel is gradually establishing its position in the international market, becoming a potential export product that brings the flavor of Vietnam’s countryside to people all over the world. 1. […]

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  Vietnamese Frozen Durian Exports: The “King of Fruits” Goes Global

  by: qcv Tin tức 0 2025-08-19 08:36:20

  Dubbed the “king of fruits,” durian has long been one of Vietnam’s key agricultural products. With its rich, sweet, characteristic flavor and irresistibly pungent aroma, Vietnamese frozen durian has conquered many demanding markets. In particular, frozen durian products have opened a new door, allowing this fruit to reach consumers worldwide, regardless of the season. 1. […]

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  Floral Teas Vietnamese for Export: From Home Gardens to the World

  by: qcv Tin tức 0 2025-08-15 09:05:38

  Vietnam, a country blessed with a diverse tropical monsoon climate, is not only famous for its traditional leaf teas but also for being a cradle of many unique floral teas. From familiar flowers in home gardens to rare wild blossoms in the high mountains, Vietnamese floral teas are gradually becoming a potential export product, bringing […]

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  Atiso Vietnamese Exports: A Flavor that Reaches Far

  by: qcv Tin tức 0 2025-08-14 08:44:19

  Artichoke, or atiso in Vietnamese, has become an agricultural icon of Vietnam, especially in the cool-climate highlands. Widely used in traditional cuisine and medicine, Vietnamese artichoke is also a valuable export product, bringing its delicate sweetness and amazing health benefits to international markets. 1. Origin and Growing Regions Artichokes were brought to Vietnam by the […]

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  Roasted Salted Cashews: A Flavor that Goes Global

  by: qcv Tin tức 0 2025-08-13 08:40:51

  Vietnam, a country that leads the world in cashew exports, is proud of its roasted salted cashews—a snack that is not only packed with flavor but also carries the essence of its soil. From the fertile red basalt lands, cashews undergo a skilled processing journey to become a signature treat that wins over food lovers […]

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  Super Hot Chili Peppers: From Fiery Heat to Global Potential in Vietnam

  by: qcv Tin tức 0 2025-08-12 08:54:52

  In the world of chili peppers, alongside famous names like the Carolina Reaper or Ghost Pepper, a new category of chili is captivating the global spicy food community: Super Hot Chili Peppers. This isn’t the name of a single variety, but a collective term for chili peppers with extremely high heat, often exceeding 1 million […]

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  Central Highlands Robusta Coffee: The Bold Flavor from the Red Soil Plateau

  by: qcv Tin tức 0 2025-08-11 09:16:37

  1. Status and Key Characteristics Central Highlands Robusta coffee is highly valued for its unique and distinctive qualities: Ideal Geographical Location: The Central Highlands region, with provinces such as Dak Lak, Gia Lai, Kon Tum, and Lam Dong, has a mild climate, fertile red basalt soil, and a suitable altitude, creating perfect conditions for the […]

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  Okra Vietnamese Exports: Crispy Sweetness from a Tropical Garden

  by: qcv Tin tức 0 2025-08-09 08:37:19

  Vietnam, with its ideal tropical monsoon climate, has become one of the countries with a major advantage in producing and exporting various fruits and vegetables. Among these, okra is an agricultural product that is not only familiar in Vietnamese meals but is also gradually asserting its position on the international trade map. With its fresh […]

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  Chayote: The Crispy, Sweet Freshness from Cool Climate Gardens

  by: qcv Tin tức 0 2025-08-08 08:43:12

  Vietnam, with its diverse climate and fertile soil, is not only famous for its tropical fruits but also for producing unique, high-quality vegetables. Among these, chayote is a seemingly simple agricultural product that holds significant export potential. From cool highland regions like Tam Dao and Da Lat, Vietnamese has reached the world, bringing its crispy, […]

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