Chuyên mục: Tin tức

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  Vietnamese Star Apple: The Pure Sweetness of a Tropical Paradise

  by: qcv Tin tức 0 2025-09-25 08:37:17

  Vietnamese Star Apple, also known as “mother’s milk fruit,” is one of the most distinctive and beloved fruits of Southern Vietnam. With its round, glossy appearance and sweet, fragrant flavor, Vietnamese star apple is not only a dessert cherished by local people but also a promising export product, bringing the essence of tropical fruit to […]

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  Frozen Vietnamese Mango: Fresh Flavor Reaching Global Markets

  by: qcv Tin tức 0 2025-09-24 09:15:12

  In the world of tropical fruits, Frozen Vietnamese Mango is often hailed as the “king” for its sweet, fragrant flavor and high nutritional value. With its abundant mango orchards and advanced processing techniques, Vietnam has become a high-quality supplier of frozen mango to the international market. This product not only offers convenience but also preserves the […]

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  Soft-Dried Mango: Natural Sweetness, Chewy Texture Reaching Global Markets

  by: qcv Tin tức 0 2025-09-23 08:41:13

  Soft-dried mango is one of the most beloved snacks, cherished not only for its rich sweetness but also for its chewy and delicious texture. With its vast mango orchards and advanced processing techniques, Vietnam has become a high-quality soft-dried mango supplier to the international market. This product is not just a convenient snack but a […]

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  Wind-Dried Persimmons: The Taste of Dalat’s Sun and Wind Goes Global

  by: qcv Tin tức 0 2025-09-22 09:25:50

  In the culinary world, Vietnamese wind-dried persimmons have become a symbol of refinement and natural flavor. This specialty is not just a treat but a work of art, a culmination of sun, wind, and meticulous human care. Vietnam, particularly the region of Dalat, has become a producer of high-quality wind-dried persimmons, bringing this unique flavor […]

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  Frozen Vietnamese Ribbonfish: The Taste of the Ocean Reaching Global Markets

  by: qcv Tin tức 0 2025-09-20 11:01:55

  Ribbonfish (hairtail fish) is a popular marine fish worldwide, thanks to its white, firm flesh, minimal small bones, rich sweetness, and high nutritional value. With its long coastline and abundant seafood resources, Vietnam has become a leading supplier of high-quality ribbonfish to the international market. Frozen Vietnamese ribbonfish, processed with advanced technology, is a key […]

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  Vietnamese Anchovy: “Pearl of the Sea” Reaching Global Markets

  by: qcv Tin tức 0 2025-09-19 08:48:49

  In the world of small fish, Vietnamese anchovy holds a special place due to its rich flavor, high nutritional value, and versatility in a wide range of dishes. With its long coastline and abundant anchovy resources, Vietnam has become one of the leading anchovy exporters. Vietnamese anchovy products, processed with modern technology, are not only […]

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  Vietnamese Garlic Powder: Rich Flavor, Global Convenience

  by: qcv Tin tức 0 2025-09-18 09:12:28

  Garlic, one of the most widely used spices and medicinal herbs globally, not only adds a distinct flavor but also offers numerous health benefits. In Vietnam, with its ideal climate and soil conditions, garlic is grown and thrives. Vietnamese garlic powder, processed from the freshest garlic cloves, is becoming a promising export product, bringing its […]

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  Coconut Meat: The Fresh, Convenient Tropical Essence Goes Global

  by: qcv Tin tức 0 2025-09-17 08:51:46

  Coconut Meat, the “tree of life,” has become a symbol of the tropics. Its coconut meat (endosperm) is not only a traditional food but also a valuable, nutrient-rich ingredient. With its vast coconut groves in Ben Tre and other Mekong Delta provinces, Vietnam is now exporting fresh and frozen coconut meat and other processed coconut […]

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  Freeze-Dried Mango: A Concentrated Tropical Sweetness, Preserving the Essence

  by: qcv Tin tức 0 2025-09-16 08:47:13

  In the world of dried fruits, Vietnamese freeze-dried mango is making a new wave, conquering the most discerning markets. Unlike conventional drying methods, freeze-drying technology preserves the mango’s flavor, color, shape, and especially its nutritional value. This product is not just a convenient snack but also a superfood, bringing the essence of Vietnamese mango to […]

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  Vietnamese Chia Seeds and Basil Seeds: Nature’s “Superfoods” Go Global

  by: qcv Tin tức 0 2025-09-15 08:42:20

  As the trend towards healthy living and natural foods grows, Vietnamese chia seeds (Salvia hispanica) and basil seeds (Ocimum basilicum) have become sought-after “superfoods” worldwide. With their ideal climate conditions, Vietnam is producing and exporting these two types of seeds with high quality, affirming the position of Vietnamese agriculture on the global map. 1. Vietnamese Chia […]

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