1. What is a Diamond Coconut?

• Diamond coconut are essentially green coconuts that have had their outer husks removed and shaped to resemble a diamond. The coconut shell is preserved to protect the water and meat inside. Diamond coconuts are not only a refreshing drink but also a luxurious and meaningful gift.

Below is basic information about diamond coconut products that meet export standards that readers can refer to:

• Product name: Diamond coconut
• Type: Ben Tre green coconut
• Appearance: Peel to form a diamond shape, white
• Shelf life: 60 days in refrigerated conditions at 2-5 degrees Celsius
• Taste: Ben Tre coconut water has the aroma of coconut with a sweet taste
• Weight: 700 -1200 grams/fruit
• Degree brix: 7-9
• Packaging: 9 fruits/carton (container 40: 2268 cartons) and 12 fruits/carton (container: 1760 cartons)

2. Origin of Diamond Coconuts

• Diamond coconuts originate from Ben Tre, a region renowned for its sweet and delicious green coconuts. The idea of shaping coconuts into diamonds stemmed from the desire to increase the value of coconuts while creating a unique product that would attract consumers.

3. The Process of Making Diamond Coconuts

Creating beautiful and high-quality diamond coconuts involves a meticulous and skillful process:

1. Coconut Selection: Choose fresh, high-quality green coconuts that are free from pests or damage.
2. Husk Removal: Remove the outer green husk of the coconut, leaving the white coconut shell.
3. Shaping: Skillfully cut and shape the coconut shell into a diamond shape.
4. Cleaning: Clean the coconut to remove any dirt or coconut debris.
5. Packaging: Place the coconut in a mesh bag or cardboard box for preservation and transportation.

4. Important Considerations When Making Diamond Coconuts

• Knives and Scissors: Use sharp knives and scissors to easily cut the coconut without damaging it.
• Technique: Good coconut cutting technique is essential to create beautiful diamond shapes without affecting the quality of the coconut water and meat.
• Hygiene: Maintain hygiene during the coconut-making process to prevent contamination.
• Preservation: Store coconuts in a cool, dry place, away from direct sunlight and high temperatures.

5. Diamond Coconuts – A Unique and Meaningful Gift

Diamond coconuts are not just a refreshing beverage but also a unique and meaningful gift. With their eye-catching shape and delicious flavor, diamond coconuts are often used as gifts during holidays or given to loved ones and friends.

Other articles:
Uses of black pepper
Uses of white pepper
Other agricultural products:
Bestmartvn Cinnamon exports
Bestmartvn Rice exports