1. Unipep Organic Black Pepper
Characteristics:
Unipep Organic Black Pepper is green when young, gradually turns from light yellow to red when mature, and turns black after being dried. The pepper has a spicy aroma.
Growing on fertile red basalt soil of the Central Highlands
Cultivating standards: Organic.
2. What are the uses of Unipep black pepper?
In what cases can white pepper be used to relieve pain?
- Arthritis: White pepper helps relieve pain and stiffness in joints, improving mobility.
- Muscle pain: Reduces muscle aches and pains caused by overtraining or injury.
- Headache: Piperine can help relieve headaches and migraines.
- Respiratory problems: Reduces inflammation of the respiratory tract, supports the treatment of colds and asthma.
- Anti-inflammatory: White pepper contains compounds that have anti-inflammatory effects, helping to reduce swelling and pain at the site of inflamed teeth.
- Mild anesthesia: The spicy flavor of white pepper can create a mild numbness, helping to temporarily relieve pain.
- Increase the feeling of fullness: The spicy taste of white pepper can help you feel full longer.
- Anti-aging: Helps slow down the aging process of the skin and organs in the body.
- Protect the heart: Reduces the risk of cardiovascular diseases such as atherosclerosis, heart attack.
Prevent cancer: Reduces cell damage, thereby reducing the risk of cancer.
Improves the immune system: Strengthens the body’s resistance, helping to prevent infections.
How to use white pepper for pain relief:
- Direct use: You can crush white pepper and mix it into food or drinks.
- Use pepper oil: Massage pepper oil onto the painful area to relieve pain and relax muscles.
- Use supplements: You can find supplements containing white pepper for use.
3. Export opportunities for Vietnamese pepper
- Vietnam’s pepper export turnover in the first 6 months of 2024 recorded impressive growth. Specifically, according to data from the Vietnam Pepper and Spice Association, our country exported nearly 143 thousand tons of pepper of all kinds, including 126 thousand tons of black pepper and nearly 17 thousand tons of white pepper.
- Although the amount of pepper exported in the past 6 months decreased by 6.8% compared to the same period last year, thanks to high export prices, the export turnover reached an impressive level of 634 million USD, up 30.5%. Of which, black pepper contributed 540 million USD and white pepper reached 94 million USD.
- The El Niño phenomenon is causing prolonged drought, seriously affecting global pepper production, leading to a significant reduction in supply. In the next 3-5 years, this situation is forecasted to be difficult to improve, causing a shortage of supply and not meeting the increasing consumption demand of the world market. Thanks to that, Vietnamese pepper with abundant output and high quality has captured a large market share in the world.
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